Kangra Green Tea
Consumption
Twice a day
30 min before meal
Result in 3 Months
Kangra Green Tea
Advantages of Tea 1888
Kangra Tea Vs Normal green Tea
Rich, Mellow Flavor with Zero Bitterness: Kangra Tea offers a smooth, mellow taste with subtle floral notes and a hint of natural sweetness, ensuring a delightful experience with no bitterness.
Handpicked Leaves: Grown at high altitudes, the tea leaves are meticulously handpicked to ensure premium quality and freshness.
Antioxidant-Rich: Kangra Tea is loaded with antioxidants that help combat free radicals, promoting overall health and wellness.
Regulates Weight Loss: The natural compounds in Kangra Tea can aid in metabolism and fat burning, supporting your weight loss goals.
Heritage Craftsmanship: This tea is crafted using traditional methods passed down through generations, preserving its authenticity and rich cultural heritage.
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About Kangra Green Tea
Discover the Purity of Kangra Green Tea – A True Taste of the Himalayas
Sourced from the pristine Kangra Valley in Himachal Pradesh, our Kangra Green Tea embodies the untouched beauty of the Himalayas. Crafted for those who appreciate the nuanced, delicate flavour of premium green tea, this brew offers a naturally sweet, refreshing, and antioxidant-rich experience.
Key Ingredient:
100% Pure Green Tea Leaves – Handpicked from the lush gardens of Kangra Valley, these leaves are celebrated for their smooth, mellow character and high antioxidant content, supporting both wellness and flavour.
Whether you're looking to start your day with clarity or unwind in the evening, each cup of Kangra Green Tea brings you closer to nature’s calm. Elevate your tea ritual with one of the best Indian green teas, known for its purity, heritage, and revitalising taste.
Kangra Green Tea Ingredient's
Green Tea
Steeping Notes
Our Green Teas Are
Frequently Asked Questions
What is Kangra Green Tea?
Kangra Green Tea is a single-origin green tea sourced from the Kangra Valley in the Himalayas, known for its delicate, naturally sweet flavour and numerous health benefits.
What does Kangra Green Tea taste like?
Kangra Green Tea has a light, flavour with subtle sweetness, and zero bitterness offering a refreshing and smooth taste that reflects its Himalayan origins.
Can I drink Kangra Green Tea every day?
Yes, Kangra Green Tea can be enjoyed daily as part of a healthy diet. It offers numerous health benefits, including antioxidant protection, improved metabolism, and heart health.
Is Kangra Green Tea good for weight loss?
Yes, Kangra Green Tea can support weight loss by boosting metabolism and aiding in fat oxidation, especially when combined with a balanced diet and regular exercise.
How should I brew Kangra Green Tea?
Brew Kangra Green Tea by steeping 1 tea bag in hot water (not boiling) for 2-3 minutes. Adjust the steeping time based on your preference for strength.
Can I add lemon or honey to Kangra Green Tea?
Yes, you can add lemon or honey to Kangra Green Tea to enhance its flavour and add additional health benefits, depending on your preference.
Is Kangra Green Tea suitable for pairing with food?
Yes, Kangra Green Tea pairs well with light meals, salads, and fruit, enhancing the overall dining experience with its refreshing flavour.
How does Kangra Green Tea compare to other green teas?
Kangra Green Tea is unique due to its single-origin from the Himalayan region, offering a delicate flavour profile that is naturally sweet and floral.
What makes Kangra Green Tea special?
Kangra Green Tea is special due to its origin in the pristine Kangra Valley, known for producing high-quality tea with a distinctive flavour and numerous health benefits.
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Kangra Green Tea – The Pride of the Himalayas
Pure Elegance in Every Sip
From the mist-kissed slopes of Himachal Pradesh comes one of India’s most cherished treasures, Kangra Green Tea. Hand-picked from high-altitude gardens, this tea embodies the delicate freshness of Himalayan mornings and the ancient wisdom of Indian tea craftsmanship. Each cup delivers a smooth, floral, and subtly sweet note that refreshes the mind and uplifts the soul.
Rich in antioxidants, naturally low in caffeine, and full of gentle energy, Kangra Green Tea is the perfect companion for those seeking clarity, focus, and everyday wellness.
The Heritage of Kangra Green Tea
Nestled between the Dhauladhar ranges, Kangra Valley has been India’s hidden gem for premium tea cultivation since the 19th century. The unique soil composition, cool mountain air, and balanced rainfall give Kangra Green Tea its signature aroma and light amber hue.
Unlike regular green teas, Kangra leaves are minimally processed to retain maximum nutrients, offering a natural, unadulterated taste of the Himalayas. Every leaf is hand-rolled and gently dried to preserve its antioxidants, a true reflection of India’s artisanal tea-making legacy.
Benefits of Kangra Green Tea
1. Rich in Antioxidants
Packed with catechins and polyphenols, Kangra Green Tea helps fight free radicals, slows down cell ageing, and protects the body from everyday oxidative stress, keeping you youthful and energised.
2. Supports Weight Management
A natural metabolism booster, this tea aids fat oxidation and supports healthy digestion. When combined with balanced nutrition, it helps you maintain a lighter, fitter lifestyle, no crash diets required.
3. Boosts Immunity and Focus
The mild caffeine content offers steady alertness without jitters. Perfect for professionals and students, it enhances concentration while strengthening your body’s natural defences.
4. Promotes Heart Health
Regular consumption may support healthy cholesterol levels and improve circulation, a soothing daily ritual for heart wellness.
5. Detoxifies and Refreshes
Its light, clean taste makes Kangra Green Tea a natural detoxifier. It helps flush out toxins, balance hydration, and leave you feeling rejuvenated from within.
Frequently Asked Questions
What makes Kangra Green Tea different from other green teas?
Kangra’s unique mountain climate produces leaves with naturally higher polyphenol content and a delicate floral profile, distinct from the strong, grassy notes of plains-grown teas.
When is the best time to drink Kangra Green Tea?
Morning or mid-afternoon are ideal, to awaken your senses or as a post-lunch refreshment. Avoid consuming it late at night if you’re sensitive to caffeine.
How should I brew Kangra Green Tea?
Use 1 teaspoon of loose leaves per cup. Pour hot water around 80–85 °C, steep for 2–3 minutes, then strain. Avoid boiling water to retain the tea’s natural sweetness.
Does it contain any additives or flavouring?
No, our Kangra Green Tea is 100 % pure, free from artificial additives, preservatives, or flavour enhancers.
Are the leaves organically sourced?
Yes, our tea is sourced from certified organic Kangra farms, supporting sustainable agriculture and local growers.
How to Enjoy It Best
Start your morning with a cup to replace your usual chai for a cleaner, lighter energy boost. Pair it with light breakfasts like upma, idli, or fresh fruit. During work hours, enjoy it as a natural focus booster. In summer, chill it with mint and a dash of lemon for a refreshing iced version.
What Tea Lovers Say
“Kangra Green Tea has become my daily ritual, it’s so refreshing and light! I can actually feel the difference in my energy levels.”
— Neha S., Gurugram
“I love its mild floral taste, so different from typical green teas. A beautiful brew that reminds me of the mountains.”
— Vivek B., Bangalore
Experience the Calm of the Himalayas
Bring home the serenity of Kangra Valley with every cup of Kangra Green Tea, India’s finest mountain brew crafted for clarity, wellness, and balance.
